Traditionally, in French cooking, Mirepoix is a combination of celery, onion and carrot, that are diced. Mirepoix is used as a base for soups, stews and sauces, to add a depth of flavor that would otherwise be lacking in these items. I like to have a finer cut mirepoix, and I like to add garlic….
Category: Seasonings
Pantry Staples
All the yummy things, start with some basic food stuffs, that I always have on hand.
Salt-Free Homemade Taco Seasoning
Most store bought taco seasonings are laden with difficult to understand ingredients, artificial dyes and loads of salt. This Salt-Free Homemade Taco Seasoning is simple and will elevate veggies, plant-based grounds or your standard chicken and beef. While I am predominately vegetarian, I do rarely indulge in plant-based meats and conventional meats, though those times…