Category: Breakfast

Breakfast Eggplant Scramble

Most of the meals I make, aren’t beautiful. They tend to be more functional and tastier but making them more appealing is something that is on my list of things to do. My Breakfast Eggplant Scramble is one of those dishes that I need to make more visually appealing, but everything is a work in…

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Leftover Veggie Breakfast Bowl

Using leftover veggies from dinner a few nights ago, is a battle for me. I will just use them the same way I did initially, but it’s time for me to escape my normal box! The main ingredients are leftover veggies from a couple of meals, I made a few days ago. These veggies are…

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Mirepoix

Traditionally, in French cooking, Mirepoix is a combination of celery, onion and carrot, that are diced. Mirepoix is used as a base for soups, stews and sauces, to add a depth of flavor that would otherwise be lacking in these items. I like to have a finer cut mirepoix, and I like to add garlic….

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Grilled Peach Salsa

Summer! Grilling! Peaches! Something magical happens when you grill fruit. I’m sure it is because of the delightful caramelization of the sugars in the fruit, that causes the flavors to enhance ten fold. When this bold pop of flavor is combines with the classic salsa ingredients, a delicately sweet, spicy and savory salsa is born….

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Moroccan Inspired Beet Salad

If you haven’t tried Moroccan Food, I think that you are missing out. I really feel like it is that simple, but we all have comfort zones that we don’t want to escape from. I know that I have mine. I also understand that food is a comfort zone that many people are afraid to…

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Baby Green and Egg Grilled Breakfast Sandwich

Breakfast is one of the hardest meals for me to consistently eat. Normally it’s just coffee and a banana on mornings that I work. However on my days off, I like to have a little fun. I’ve made this dairy-free breakfast sandwich countless times, and today is a great day to add it to my…

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